"Smacked Cucumber"

Ingredients

448½ long cucumber
897 cloves garlic, pressed
672¾ tbsp black vinegar
897 tsp light soy sauce
448½ tbsp tahini
448½ tsp sesame oil
448½ pinch sugar
448½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil