"Smacked Cucumber"

Ingredients

481½ long cucumber
963 cloves garlic, pressed
722¼ tbsp black vinegar
963 tsp light soy sauce
481½ tbsp tahini
481½ tsp sesame oil
481½ pinch sugar
481½ tbsp sichuan chilli oil

Method

Peel cucumber leaving alternating stripes
Cut cucumber in half
Quarter each half lengthways
Scoop out seeds
Bruise cucumber
Slice into inch-thick pieces
Whisk remaining ingredients into a sauce
Toss cucumbers in sauce and serve with chili oil