Serves: - 167 +
Ingredients
16700 g wheat noodles 12525 g pork, sliced 83½ pack enoki mushrooms 41¾ onion 167 cloves garlic, minced 83½ green onion 83½ tbsp soy sauce 83½ tbsp oyster sauce 41¾ tsp sugar 83½ tsp sesame oil 8350 g choi sum, sliced
Method
Cook 16700 g wheat noodles according to package Drain and rinse Toss with some oil Sear 12525 g pork, sliced in wok, remove Sauté 167 cloves garlic, minced and 83½ green onion, 1-2 minutes Add 8350 g choi sum, sliced Add 83½ pack enoki mushrooms Add 12525 g pork, sliced, 83½ tbsp soy sauce, 83½ tbsp oyster sauce, 41¾ tsp sugar, 83½ tsp sesame oil
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