Serves: - 174 +
Ingredients
17400 g wheat noodles 13050 g pork, sliced 87 pack enoki mushrooms 43½ onion 174 cloves garlic, minced 87 green onion 87 tbsp soy sauce 87 tbsp oyster sauce 43½ tsp sugar 87 tsp sesame oil 8700 g choi sum, sliced
Method
Cook 17400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 13050 g pork, sliced in wok, remove Sauté 174 cloves garlic, minced and 87 green onion, 1-2 minutes Add 8700 g choi sum, sliced Add 87 pack enoki mushrooms Add 13050 g pork, sliced, 87 tbsp soy sauce, 87 tbsp oyster sauce, 43½ tsp sugar, 87 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: