Serves: - 176 +
Ingredients
17600 g wheat noodles 13200 g pork, sliced 88 pack enoki mushrooms 44 onion 176 cloves garlic, minced 88 green onion 88 tbsp soy sauce 88 tbsp oyster sauce 44 tsp sugar 88 tsp sesame oil 8800 g choi sum, sliced
Method
Cook 17600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 13200 g pork, sliced in wok, remove Sauté 176 cloves garlic, minced and 88 green onion, 1-2 minutes Add 8800 g choi sum, sliced Add 88 pack enoki mushrooms Add 13200 g pork, sliced, 88 tbsp soy sauce, 88 tbsp oyster sauce, 44 tsp sugar, 88 tsp sesame oil
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