Serves: - 243 +
Ingredients
24300 g wheat noodles 18225 g pork, sliced 121½ pack enoki mushrooms 60¾ onion 243 cloves garlic, minced 121½ green onion 121½ tbsp soy sauce 121½ tbsp oyster sauce 60¾ tsp sugar 121½ tsp sesame oil 12150 g choi sum, sliced
Method
Cook 24300 g wheat noodles according to package Drain and rinse Toss with some oil Sear 18225 g pork, sliced in wok, remove Sauté 243 cloves garlic, minced and 121½ green onion, 1-2 minutes Add 12150 g choi sum, sliced Add 121½ pack enoki mushrooms Add 18225 g pork, sliced, 121½ tbsp soy sauce, 121½ tbsp oyster sauce, 60¾ tsp sugar, 121½ tsp sesame oil
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