Serves: - 244 +
Ingredients
24400 g wheat noodles 18300 g pork, sliced 122 pack enoki mushrooms 61 onion 244 cloves garlic, minced 122 green onion 122 tbsp soy sauce 122 tbsp oyster sauce 61 tsp sugar 122 tsp sesame oil 12200 g choi sum, sliced
Method
Cook 24400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 18300 g pork, sliced in wok, remove Sauté 244 cloves garlic, minced and 122 green onion, 1-2 minutes Add 12200 g choi sum, sliced Add 122 pack enoki mushrooms Add 18300 g pork, sliced, 122 tbsp soy sauce, 122 tbsp oyster sauce, 61 tsp sugar, 122 tsp sesame oil
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