Serves: - 30 +
Ingredients
3000 g wheat noodles 2250 g pork, sliced 15 pack enoki mushrooms 7½ onion 30 cloves garlic, minced 15 green onion 15 tbsp soy sauce 15 tbsp oyster sauce 7½ tsp sugar 15 tsp sesame oil 1500 g choi sum, sliced
Method
Cook 3000 g wheat noodles according to package Drain and rinse Toss with some oil Sear 2250 g pork, sliced in wok, remove Sauté 30 cloves garlic, minced and 15 green onion, 1-2 minutes Add 1500 g choi sum, sliced Add 15 pack enoki mushrooms Add 2250 g pork, sliced, 15 tbsp soy sauce, 15 tbsp oyster sauce, 7½ tsp sugar, 15 tsp sesame oil
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