Serves: - 41 +
Ingredients
4100 g wheat noodles 3075 g pork, sliced 20½ pack enoki mushrooms 10¼ onion 41 cloves garlic, minced 20½ green onion 20½ tbsp soy sauce 20½ tbsp oyster sauce 10¼ tsp sugar 20½ tsp sesame oil 2050 g choi sum, sliced
Method
Cook 4100 g wheat noodles according to package Drain and rinse Toss with some oil Sear 3075 g pork, sliced in wok, remove Sauté 41 cloves garlic, minced and 20½ green onion, 1-2 minutes Add 2050 g choi sum, sliced Add 20½ pack enoki mushrooms Add 3075 g pork, sliced, 20½ tbsp soy sauce, 20½ tbsp oyster sauce, 10¼ tsp sugar, 20½ tsp sesame oil
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