Serves: - 84 +
Ingredients
8400 g wheat noodles 6300 g pork, sliced 42 pack enoki mushrooms 21 onion 84 cloves garlic, minced 42 green onion 42 tbsp soy sauce 42 tbsp oyster sauce 21 tsp sugar 42 tsp sesame oil 4200 g choi sum, sliced
Method
Cook 8400 g wheat noodles according to package Drain and rinse Toss with some oil Sear 6300 g pork, sliced in wok, remove Sauté 84 cloves garlic, minced and 42 green onion, 1-2 minutes Add 4200 g choi sum, sliced Add 42 pack enoki mushrooms Add 6300 g pork, sliced, 42 tbsp soy sauce, 42 tbsp oyster sauce, 21 tsp sugar, 42 tsp sesame oil
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: