Serves: - 86 +
Ingredients
8600 g wheat noodles 6450 g pork, sliced 43 pack enoki mushrooms 21½ onion 86 cloves garlic, minced 43 green onion 43 tbsp soy sauce 43 tbsp oyster sauce 21½ tsp sugar 43 tsp sesame oil 4300 g choi sum, sliced
Method
Cook 8600 g wheat noodles according to package Drain and rinse Toss with some oil Sear 6450 g pork, sliced in wok, remove Sauté 86 cloves garlic, minced and 43 green onion, 1-2 minutes Add 4300 g choi sum, sliced Add 43 pack enoki mushrooms Add 6450 g pork, sliced, 43 tbsp soy sauce, 43 tbsp oyster sauce, 21½ tsp sugar, 43 tsp sesame oil
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