Serves: - 87 +
Ingredients
8700 g wheat noodles 6525 g pork, sliced 43½ pack enoki mushrooms 21¾ onion 87 cloves garlic, minced 43½ green onion 43½ tbsp soy sauce 43½ tbsp oyster sauce 21¾ tsp sugar 43½ tsp sesame oil 4350 g choi sum, sliced
Method
Cook 8700 g wheat noodles according to package Drain and rinse Toss with some oil Sear 6525 g pork, sliced in wok, remove Sauté 87 cloves garlic, minced and 43½ green onion, 1-2 minutes Add 4350 g choi sum, sliced Add 43½ pack enoki mushrooms Add 6525 g pork, sliced, 43½ tbsp soy sauce, 43½ tbsp oyster sauce, 21¾ tsp sugar, 43½ tsp sesame oil
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