Serves: - 1000 +
Ingredients
750 tbsp soy sauce 500 tbsp mirin 250 tbsp sugar 500 tbsp sake 15000 ml dashi
Method
Prepare 15000 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
100000 g beef, thinly sliced 1000 eggs 250 yellow onion, thinly sliced 250 spring onion, diagonally sliced 62½ chinese cabbage, Sliced 12500 g enoki mushrooms
Heat a skillet with some oil Sear 100000 g beef, thinly sliced until browned and set aside Add 250 spring onion, diagonally sliced, 12500 g enoki mushrooms, 62½ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: