Serves: - 1208 +
Ingredients
906 tbsp soy sauce 604 tbsp mirin 302 tbsp sugar 604 tbsp sake 18120 ml dashi
Method
Prepare 18120 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
120800 g beef, thinly sliced 1208 eggs 302 yellow onion, thinly sliced 302 spring onion, diagonally sliced 75½ chinese cabbage, Sliced 15100 g enoki mushrooms
Heat a skillet with some oil Sear 120800 g beef, thinly sliced until browned and set aside Add 302 spring onion, diagonally sliced, 15100 g enoki mushrooms, 75½ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: