Serves: - 152 +
Ingredients
114 tbsp soy sauce 76 tbsp mirin 38 tbsp sugar 76 tbsp sake 2280 ml dashi
Method
Prepare 2280 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
15200 g beef, thinly sliced 152 eggs 38 yellow onion, thinly sliced 38 spring onion, diagonally sliced 9½ chinese cabbage, Sliced 1900 g enoki mushrooms
Heat a skillet with some oil Sear 15200 g beef, thinly sliced until browned and set aside Add 38 spring onion, diagonally sliced, 1900 g enoki mushrooms, 9½ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: