Serves: - 208 +
Ingredients
156 tbsp soy sauce 104 tbsp mirin 52 tbsp sugar 104 tbsp sake 3120 ml dashi
Method
Prepare 3120 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
20800 g beef, thinly sliced 208 eggs 52 yellow onion, thinly sliced 52 spring onion, diagonally sliced 13 chinese cabbage, Sliced 2600 g enoki mushrooms
Heat a skillet with some oil Sear 20800 g beef, thinly sliced until browned and set aside Add 52 spring onion, diagonally sliced, 2600 g enoki mushrooms, 13 chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: