Serves: - 292 +
Ingredients
219 tbsp soy sauce 146 tbsp mirin 73 tbsp sugar 146 tbsp sake 4380 ml dashi
Method
Prepare 4380 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
29200 g beef, thinly sliced 292 eggs 73 yellow onion, thinly sliced 73 spring onion, diagonally sliced 18¼ chinese cabbage, Sliced 3650 g enoki mushrooms
Heat a skillet with some oil Sear 29200 g beef, thinly sliced until browned and set aside Add 73 spring onion, diagonally sliced, 3650 g enoki mushrooms, 18¼ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: