Serves: - 300 +
Ingredients
225 tbsp soy sauce 150 tbsp mirin 75 tbsp sugar 150 tbsp sake 4500 ml dashi
Method
Prepare 4500 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
30000 g beef, thinly sliced 300 eggs 75 yellow onion, thinly sliced 75 spring onion, diagonally sliced 18¾ chinese cabbage, Sliced 3750 g enoki mushrooms
Heat a skillet with some oil Sear 30000 g beef, thinly sliced until browned and set aside Add 75 spring onion, diagonally sliced, 3750 g enoki mushrooms, 18¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: