Serves: - 308 +
Ingredients
231 tbsp soy sauce 154 tbsp mirin 77 tbsp sugar 154 tbsp sake 4620 ml dashi
Method
Prepare 4620 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
30800 g beef, thinly sliced 308 eggs 77 yellow onion, thinly sliced 77 spring onion, diagonally sliced 19¼ chinese cabbage, Sliced 3850 g enoki mushrooms
Heat a skillet with some oil Sear 30800 g beef, thinly sliced until browned and set aside Add 77 spring onion, diagonally sliced, 3850 g enoki mushrooms, 19¼ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: