Serves: - 372 +
Ingredients
279 tbsp soy sauce 186 tbsp mirin 93 tbsp sugar 186 tbsp sake 5580 ml dashi
Method
Prepare 5580 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
37200 g beef, thinly sliced 372 eggs 93 yellow onion, thinly sliced 93 spring onion, diagonally sliced 23¼ chinese cabbage, Sliced 4650 g enoki mushrooms
Heat a skillet with some oil Sear 37200 g beef, thinly sliced until browned and set aside Add 93 spring onion, diagonally sliced, 4650 g enoki mushrooms, 23¼ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: