Serves: - 392 +
Ingredients
294 tbsp soy sauce 196 tbsp mirin 98 tbsp sugar 196 tbsp sake 5880 ml dashi
Method
Prepare 5880 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
39200 g beef, thinly sliced 392 eggs 98 yellow onion, thinly sliced 98 spring onion, diagonally sliced 24½ chinese cabbage, Sliced 4900 g enoki mushrooms
Heat a skillet with some oil Sear 39200 g beef, thinly sliced until browned and set aside Add 98 spring onion, diagonally sliced, 4900 g enoki mushrooms, 24½ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: