Serves: - 396 +
Ingredients
297 tbsp soy sauce 198 tbsp mirin 99 tbsp sugar 198 tbsp sake 5940 ml dashi
Method
Prepare 5940 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
39600 g beef, thinly sliced 396 eggs 99 yellow onion, thinly sliced 99 spring onion, diagonally sliced 24¾ chinese cabbage, Sliced 4950 g enoki mushrooms
Heat a skillet with some oil Sear 39600 g beef, thinly sliced until browned and set aside Add 99 spring onion, diagonally sliced, 4950 g enoki mushrooms, 24¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: