Serves: - 408 +
Ingredients
306 tbsp soy sauce 204 tbsp mirin 102 tbsp sugar 204 tbsp sake 6120 ml dashi
Method
Prepare 6120 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
40800 g beef, thinly sliced 408 eggs 102 yellow onion, thinly sliced 102 spring onion, diagonally sliced 25½ chinese cabbage, Sliced 5100 g enoki mushrooms
Heat a skillet with some oil Sear 40800 g beef, thinly sliced until browned and set aside Add 102 spring onion, diagonally sliced, 5100 g enoki mushrooms, 25½ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: