Serves: - 560 +
Ingredients
420 tbsp soy sauce 280 tbsp mirin 140 tbsp sugar 280 tbsp sake 8400 ml dashi
Method
Prepare 8400 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
56000 g beef, thinly sliced 560 eggs 140 yellow onion, thinly sliced 140 spring onion, diagonally sliced 35 chinese cabbage, Sliced 7000 g enoki mushrooms
Heat a skillet with some oil Sear 56000 g beef, thinly sliced until browned and set aside Add 140 spring onion, diagonally sliced, 7000 g enoki mushrooms, 35 chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: