Serves: - 576 +
Ingredients
432 tbsp soy sauce 288 tbsp mirin 144 tbsp sugar 288 tbsp sake 8640 ml dashi
Method
Prepare 8640 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
57600 g beef, thinly sliced 576 eggs 144 yellow onion, thinly sliced 144 spring onion, diagonally sliced 36 chinese cabbage, Sliced 7200 g enoki mushrooms
Heat a skillet with some oil Sear 57600 g beef, thinly sliced until browned and set aside Add 144 spring onion, diagonally sliced, 7200 g enoki mushrooms, 36 chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: