Serves: - 60 +
Ingredients
45 tbsp soy sauce 30 tbsp mirin 15 tbsp sugar 30 tbsp sake 900 ml dashi
Method
Prepare 900 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
6000 g beef, thinly sliced 60 eggs 15 yellow onion, thinly sliced 15 spring onion, diagonally sliced 3¾ chinese cabbage, Sliced 750 g enoki mushrooms
Heat a skillet with some oil Sear 6000 g beef, thinly sliced until browned and set aside Add 15 spring onion, diagonally sliced, 750 g enoki mushrooms, 3¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: