Serves: - 620 +
Ingredients
465 tbsp soy sauce 310 tbsp mirin 155 tbsp sugar 310 tbsp sake 9300 ml dashi
Method
Prepare 9300 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
62000 g beef, thinly sliced 620 eggs 155 yellow onion, thinly sliced 155 spring onion, diagonally sliced 38¾ chinese cabbage, Sliced 7750 g enoki mushrooms
Heat a skillet with some oil Sear 62000 g beef, thinly sliced until browned and set aside Add 155 spring onion, diagonally sliced, 7750 g enoki mushrooms, 38¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: