Serves: - 636 +
Ingredients
477 tbsp soy sauce 318 tbsp mirin 159 tbsp sugar 318 tbsp sake 9540 ml dashi
Method
Prepare 9540 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
63600 g beef, thinly sliced 636 eggs 159 yellow onion, thinly sliced 159 spring onion, diagonally sliced 39¾ chinese cabbage, Sliced 7950 g enoki mushrooms
Heat a skillet with some oil Sear 63600 g beef, thinly sliced until browned and set aside Add 159 spring onion, diagonally sliced, 7950 g enoki mushrooms, 39¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: