Serves: - 672 +
Ingredients
504 tbsp soy sauce 336 tbsp mirin 168 tbsp sugar 336 tbsp sake 10080 ml dashi
Method
Prepare 10080 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
67200 g beef, thinly sliced 672 eggs 168 yellow onion, thinly sliced 168 spring onion, diagonally sliced 42 chinese cabbage, Sliced 8400 g enoki mushrooms
Heat a skillet with some oil Sear 67200 g beef, thinly sliced until browned and set aside Add 168 spring onion, diagonally sliced, 8400 g enoki mushrooms, 42 chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: