Serves: - 768 +
Ingredients
576 tbsp soy sauce 384 tbsp mirin 192 tbsp sugar 384 tbsp sake 11520 ml dashi
Method
Prepare 11520 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
76800 g beef, thinly sliced 768 eggs 192 yellow onion, thinly sliced 192 spring onion, diagonally sliced 48 chinese cabbage, Sliced 9600 g enoki mushrooms
Heat a skillet with some oil Sear 76800 g beef, thinly sliced until browned and set aside Add 192 spring onion, diagonally sliced, 9600 g enoki mushrooms, 48 chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: