Serves: - 796 +
Ingredients
597 tbsp soy sauce 398 tbsp mirin 199 tbsp sugar 398 tbsp sake 11940 ml dashi
Method
Prepare 11940 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
79600 g beef, thinly sliced 796 eggs 199 yellow onion, thinly sliced 199 spring onion, diagonally sliced 49¾ chinese cabbage, Sliced 9950 g enoki mushrooms
Heat a skillet with some oil Sear 79600 g beef, thinly sliced until browned and set aside Add 199 spring onion, diagonally sliced, 9950 g enoki mushrooms, 49¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: