Serves: - 820 +
Ingredients
615 tbsp soy sauce 410 tbsp mirin 205 tbsp sugar 410 tbsp sake 12300 ml dashi
Method
Prepare 12300 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
82000 g beef, thinly sliced 820 eggs 205 yellow onion, thinly sliced 205 spring onion, diagonally sliced 51¼ chinese cabbage, Sliced 10250 g enoki mushrooms
Heat a skillet with some oil Sear 82000 g beef, thinly sliced until browned and set aside Add 205 spring onion, diagonally sliced, 10250 g enoki mushrooms, 51¼ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: