Serves: - 828 +
Ingredients
621 tbsp soy sauce 414 tbsp mirin 207 tbsp sugar 414 tbsp sake 12420 ml dashi
Method
Prepare 12420 ml dashi Mix all ingredients until dissolved
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
82800 g beef, thinly sliced 828 eggs 207 yellow onion, thinly sliced 207 spring onion, diagonally sliced 51¾ chinese cabbage, Sliced 10350 g enoki mushrooms
Heat a skillet with some oil Sear 82800 g beef, thinly sliced until browned and set aside Add 207 spring onion, diagonally sliced, 10350 g enoki mushrooms, 51¾ chinese cabbage, Sliced Pour in warashita and simmer 5 mins Serve with sushi rice, miso soup, raw beaten egg, and pickles
Name: