Serves: - 1056 +
Ingredients
264 bunch collard greens, or kale 264 medium onion, chopped 528 medium tomatoes, diced 528 cloves garlic, minced 528 tbsp oil 132 lemon, juiced
Method
Wash and shred 264 bunch collard greens, or kale Saute 264 medium onion, chopped, until soft and golden Add 528 cloves garlic, minced Add 528 medium tomatoes, diced, cook 3-5 mins Stir in 264 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 132 lemon, juiced
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