Serves: - 1076 +
Ingredients
269 bunch collard greens, or kale 269 medium onion, chopped 538 medium tomatoes, diced 538 cloves garlic, minced 538 tbsp oil 134½ lemon, juiced
Method
Wash and shred 269 bunch collard greens, or kale Saute 269 medium onion, chopped, until soft and golden Add 538 cloves garlic, minced Add 538 medium tomatoes, diced, cook 3-5 mins Stir in 269 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 134½ lemon, juiced
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