Serves: - 1096 +
Ingredients
274 bunch collard greens, or kale 274 medium onion, chopped 548 medium tomatoes, diced 548 cloves garlic, minced 548 tbsp oil 137 lemon, juiced
Method
Wash and shred 274 bunch collard greens, or kale Saute 274 medium onion, chopped, until soft and golden Add 548 cloves garlic, minced Add 548 medium tomatoes, diced, cook 3-5 mins Stir in 274 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 137 lemon, juiced
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: