Serves: - 1108 +
Ingredients
277 bunch collard greens, or kale 277 medium onion, chopped 554 medium tomatoes, diced 554 cloves garlic, minced 554 tbsp oil 138½ lemon, juiced
Method
Wash and shred 277 bunch collard greens, or kale Saute 277 medium onion, chopped, until soft and golden Add 554 cloves garlic, minced Add 554 medium tomatoes, diced, cook 3-5 mins Stir in 277 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 138½ lemon, juiced
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