Serves: - 1112 +
Ingredients
278 bunch collard greens, or kale 278 medium onion, chopped 556 medium tomatoes, diced 556 cloves garlic, minced 556 tbsp oil 139 lemon, juiced
Method
Wash and shred 278 bunch collard greens, or kale Saute 278 medium onion, chopped, until soft and golden Add 556 cloves garlic, minced Add 556 medium tomatoes, diced, cook 3-5 mins Stir in 278 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 139 lemon, juiced
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