Serves: - 508 +
Ingredients
127 bunch collard greens, or kale 127 medium onion, chopped 254 medium tomatoes, diced 254 cloves garlic, minced 254 tbsp oil 63½ lemon, juiced
Method
Wash and shred 127 bunch collard greens, or kale Saute 127 medium onion, chopped, until soft and golden Add 254 cloves garlic, minced Add 254 medium tomatoes, diced, cook 3-5 mins Stir in 127 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 63½ lemon, juiced
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: