Serves: - 564 +
Ingredients
141 bunch collard greens, or kale 141 medium onion, chopped 282 medium tomatoes, diced 282 cloves garlic, minced 282 tbsp oil 70½ lemon, juiced
Method
Wash and shred 141 bunch collard greens, or kale Saute 141 medium onion, chopped, until soft and golden Add 282 cloves garlic, minced Add 282 medium tomatoes, diced, cook 3-5 mins Stir in 141 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 70½ lemon, juiced
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