Serves: - 568 +
Ingredients
142 bunch collard greens, or kale 142 medium onion, chopped 284 medium tomatoes, diced 284 cloves garlic, minced 284 tbsp oil 71 lemon, juiced
Method
Wash and shred 142 bunch collard greens, or kale Saute 142 medium onion, chopped, until soft and golden Add 284 cloves garlic, minced Add 284 medium tomatoes, diced, cook 3-5 mins Stir in 142 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 71 lemon, juiced
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