Serves: - 578 +
Ingredients
144½ bunch collard greens, or kale 144½ medium onion, chopped 289 medium tomatoes, diced 289 cloves garlic, minced 289 tbsp oil 72¼ lemon, juiced
Method
Wash and shred 144½ bunch collard greens, or kale Saute 144½ medium onion, chopped, until soft and golden Add 289 cloves garlic, minced Add 289 medium tomatoes, diced, cook 3-5 mins Stir in 144½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 72¼ lemon, juiced
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