Serves: - 588 +
Ingredients
147 bunch collard greens, or kale 147 medium onion, chopped 294 medium tomatoes, diced 294 cloves garlic, minced 294 tbsp oil 73½ lemon, juiced
Method
Wash and shred 147 bunch collard greens, or kale Saute 147 medium onion, chopped, until soft and golden Add 294 cloves garlic, minced Add 294 medium tomatoes, diced, cook 3-5 mins Stir in 147 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 73½ lemon, juiced
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