Serves: - 636 +
Ingredients
159 bunch collard greens, or kale 159 medium onion, chopped 318 medium tomatoes, diced 318 cloves garlic, minced 318 tbsp oil 79½ lemon, juiced
Method
Wash and shred 159 bunch collard greens, or kale Saute 159 medium onion, chopped, until soft and golden Add 318 cloves garlic, minced Add 318 medium tomatoes, diced, cook 3-5 mins Stir in 159 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 79½ lemon, juiced
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