Serves: - 638 +
Ingredients
159½ bunch collard greens, or kale 159½ medium onion, chopped 319 medium tomatoes, diced 319 cloves garlic, minced 319 tbsp oil 79¾ lemon, juiced
Method
Wash and shred 159½ bunch collard greens, or kale Saute 159½ medium onion, chopped, until soft and golden Add 319 cloves garlic, minced Add 319 medium tomatoes, diced, cook 3-5 mins Stir in 159½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 79¾ lemon, juiced
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