Serves: - 648 +
Ingredients
162 bunch collard greens, or kale 162 medium onion, chopped 324 medium tomatoes, diced 324 cloves garlic, minced 324 tbsp oil 81 lemon, juiced
Method
Wash and shred 162 bunch collard greens, or kale Saute 162 medium onion, chopped, until soft and golden Add 324 cloves garlic, minced Add 324 medium tomatoes, diced, cook 3-5 mins Stir in 162 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 81 lemon, juiced
Recipe Ingredients: QUANTITY (UNIT) NAME, PREPARATION:
Recipe Steps: with ingredients in curly braces:
Name: