Serves: - 708 +
Ingredients
177 bunch collard greens, or kale 177 medium onion, chopped 354 medium tomatoes, diced 354 cloves garlic, minced 354 tbsp oil 88½ lemon, juiced
Method
Wash and shred 177 bunch collard greens, or kale Saute 177 medium onion, chopped, until soft and golden Add 354 cloves garlic, minced Add 354 medium tomatoes, diced, cook 3-5 mins Stir in 177 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 88½ lemon, juiced
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