Serves: - 714 +
Ingredients
178½ bunch collard greens, or kale 178½ medium onion, chopped 357 medium tomatoes, diced 357 cloves garlic, minced 357 tbsp oil 89¼ lemon, juiced
Method
Wash and shred 178½ bunch collard greens, or kale Saute 178½ medium onion, chopped, until soft and golden Add 357 cloves garlic, minced Add 357 medium tomatoes, diced, cook 3-5 mins Stir in 178½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 89¼ lemon, juiced
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