Serves: - 722 +
Ingredients
180½ bunch collard greens, or kale 180½ medium onion, chopped 361 medium tomatoes, diced 361 cloves garlic, minced 361 tbsp oil 90¼ lemon, juiced
Method
Wash and shred 180½ bunch collard greens, or kale Saute 180½ medium onion, chopped, until soft and golden Add 361 cloves garlic, minced Add 361 medium tomatoes, diced, cook 3-5 mins Stir in 180½ bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 90¼ lemon, juiced
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