Serves: - 776 +
Ingredients
194 bunch collard greens, or kale 194 medium onion, chopped 388 medium tomatoes, diced 388 cloves garlic, minced 388 tbsp oil 97 lemon, juiced
Method
Wash and shred 194 bunch collard greens, or kale Saute 194 medium onion, chopped, until soft and golden Add 388 cloves garlic, minced Add 388 medium tomatoes, diced, cook 3-5 mins Stir in 194 bunch collard greens, or kale Season with salt Cook uncovered 5-7 minutes Squeeze over some 97 lemon, juiced
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